Dhawai Flowers Powder | Dhataki Pushpa Churna
Botanical Name: Woodfordia fruticosa
Part Used: Dried Flowers
Dhawai Flowers Powder, also known as Dhataki Pushpa, is prepared from the carefully dried flowers of Woodfordia fruticosa. It holds an important place in classical Ayurvedic formulations and traditional herbal preparations.
The flowers are shade-dried and finely powdered to preserve their natural color, potency, and therapeutic value.
🌿 Vernacular Names
Dhataki, Dhawai Phool, Dhaiphool, Fire Flame Bush, Woodfordia Flowers
🧘 Ayurvedic Properties
According to Ayurvedic texts, Dhataki Pushpa is known for:
Rasa (Taste): Kashaya (Astringent)
Virya (Potency): Sheeta (Cooling)
Vipaka: Katu
Dosha Effect: Helps balance Pitta and Kapha
🌼 Traditional & Common Uses
Dhawai Flowers Powder is traditionally valued for:
Use in classical Ayurvedic formulations like Asava and Arishta
Supporting digestive wellness
Maintaining women’s health
Supporting skin wellness
Traditional herbal fermentation processes
Dhataki flowers are especially known in Ayurveda as a natural fermentation catalyst in many classical preparations.
🌿 Usage Forms
Commonly used in:
Herbal Churna
Asava & Arishta preparation
Traditional decoctions
Classical Ayurvedic formulations
📦 Storage Instructions
Store in a cool, dry place in an airtight container away from moisture and direct sunlight to preserve freshness and potency.