Terminalia Chebula Harad Sabut Powder | Harad Whole Fruit Powder | Haritaki Powder | Terminalia Chebula
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Product Description
Vernacular Names & Parts Used
Harad Sabut Powder, botanically identified as Terminalia Chebula, is traditionally known as Harad, Haritaki, or Abhaya in Ayurvedic literature. The fully matured fruits (Phal) are carefully cleaned, dried, and powdered in whole form to preserve their natural potency and classical identity.
Ayurvedic Properties & Common Uses
According to classical Ayurvedic texts, Haritaki possesses all tastes except salt (Pancharasa dominance), with Ushna (warming) virya, making it one of the most revered Rasayana herbs. It is traditionally referenced in formulations associated with digestive regulation, internal cleansing, bowel balance, and overall rejuvenation, always under practitioner guidance.
Harad Sabut Powder is widely incorporated into Churna, Kwath, Avaleha, and classical formulations, most notably as a key ingredient of Triphala. Ayurvedic literature emphasizes proper processing, measured dosage, and expert supervision to harness its broad-spectrum traditional benefits.
