Allium Sativum Garlic Flakes | Allium Sativum | Lahsun Flakes |Black Brown Quality | Chanam | Lehsan
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Product Description
Vernacular Names & Parts Used
Garlic Flakes, botanically identified as Allium Sativum, are commonly known as Lahsun Flakes, Lehsan, and Chanam in traditional and trade practices. This Black Brown Quality garlic consists of dried sliced cloves (Bulb segments), processed to retain aroma and active sulfur compounds.
Ayurvedic Properties & Common Uses
According to Ayurveda, garlic exhibits Katu and Tikta rasa, Ushna virya, and Katu vipaka, helping to balance Vata and Kapha doshas. It is traditionally valued for supporting digestive strength, circulation, metabolic activity, and respiratory comfort.
Garlic flakes are widely used in Churna, Kwath, Taila, and herbal formulations, as well as nutraceutical and culinary blends. Classical usage highlights controlled drying, moderate dosage, and combination with ghee or honey for enhanced effectiveness and safe long-term use.
