Trigonella Foenum-Graecum Methi Seeds Powder | Trigonella Foenum Powder | Fenugreek Seeds | Whole Methi Dana
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Product Description
Vernacular Names & Parts Used
Methi Seeds Powder, botanically identified as Trigonella Foenum-Graecum, is widely known as Methi Seeds, Fenugreek Seeds, and Whole Methi Dana. The dried seeds (Beej) are the primary part used, finely powdered to preserve natural aroma, flavor, and medicinal properties suitable for Ayurvedic, culinary, and wellness purposes.
Ayurvedic Properties & Common Uses
In Ayurveda, Methi Seeds have Tikta (bitter) and Madhura (sweet) rasa, with Ushna (heating) virya, aiding in Kapha and Vata dosha balance. Traditionally, Methi is used for digestive support, metabolic balance, lactation support, blood sugar regulation, and detoxification.
Methi Seeds Powder is commonly incorporated into Churna, Kwath, herbal decoctions, and spice blends, providing both therapeutic and culinary benefits. Ayurvedic texts emphasize controlled dosage, proper preparation, and combination with other herbs to maximize its wellness effects.
